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The Mill of Léré

Between lake and mountain

In the middle of the valley du Brevon, just 45 km form Geneve and 15 km from Thonon les Bains, the mill de Lere is an ideal destination for lovers of nature and good food.

Frederic and Irene warmly welcome you to their gastronomic restaurant in this beautiful, charming and ancient 17th century mill, which has been entirely renovated into a Hotel and gourmet restaurant.

Share our passion for good produce, come and discover a style of cooking that takes its inspiration directly from the surrounding countryside, although simple and pure it will awake your senses.

A sincere, free and daring cuisine

Our dishes evolve along with each season and we take special care to meticulously select only the very best produce from our own local producers.

Our cooking integrates a philosophy of work and an effort to constantly search for something that awaken your taste buds.

A hotel of charm

We try to continually evolve projects at our hotel that will reflect ourselves in our restaurant, in the hotel and in our cooking.

Our hope is to offer you a concentration of our experiences, the fruits of long years of reflexion and work, wonderful discoveries, in gastronomy, culinary voyages…passion.

The Mill de Lere, in the heart of the Alps du Leman, aims to help you discover the Valley of Brevon.

Between discovery and relaxation

A variety of activities are organised in this wonderful landscape, between the lake and the mountains: donkey trails, water skiing, hand gliding, centres of relaxation and wellbeing, spas, plunge down the waterfalling river Dranse by raft....

The whole world is ready for you to discover….

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Tuesday 08 August 2023